Gỏi chân gà. Served With Prawn Crackers and Sweet Fish Sauce
Chả giò. Four pieces.
Cánh gà nhồI thịt. One piece. Served with Sweet Chilli Sauce Side
Nem Cua Bể. 4 Pieces
Muc Rang Muoi - Served with Lemon and Pepper Dipping Sauce
Bánh xèo. Served with Salad Side and Sweet Fish Sauce
Tom Rang Muoi - Served with Lemon and Pepper Dipping Sauce
Súp bắp gà.
Goi Cuon Tom Thit - Served with House Made Dipping Sauce with Peanuts
Nem Cua Bể. 8 Pieces
Bò tái chanh.
Bò tái me.
Phở tái nạm.
Phở đặc biệt.
Phở gà.
Pho Sate
Phở tái.
Phở Tái Viên
Pho Hai San
Phở chay.
Bún bò huế.
Bún riêu.
Laksa Hải Sản
Bún thịt heo xào.
Bún thịt gà xào.
Bún thịt bò xào.
Bún thịt nướng.
Bún thịt nướng chả giò.
Bún nem cua bể. 8 Pieces of Crab Spring Rolls.
Bún gỏi gà.
Bún thịt bò xào cha gio
Com Dac Biet - Grilled Marinated Pork Chop with Shredded Pork Skin, Pork Cake and Jasmine Rice with Sunny Side Fried Egg, Cucumber and Tomato Sides
Cơm đỏ gà da dòn.
Cơm gà hải nam.
Cơm chiên Ga
Cơm chiên đồ biển.
Cơm bò lúc lắc.
Cơm chiên tôm.
Cơm chiên tỏI.
Cơm chiên thập cẩm.
Cơm sườn nướng.
Hủ tiếu dai gà dòn.
Hủ tiếu bò lúc lắc.
Hủ tiếu sườn nướng.
Hủ tiếu xào thập cẩm.
Hủ tiếu xào bò.
Hu Tieu Xao Tom
Hủ tiếu xào đồ biển.
Hủ tiếu xào thịt heo.
Hủ tiếu xào gà.
Mì gà dòn.
Mì gà nướng.
Mì bò lúc lắc.
Mì sườn nướng.
Mì xào thịt heo.
Mi Xao Tom
Mì xào bò.
Mì xào thập cẩm.
Mì xào đồ biển.
Mì xào gà.
Bo Xao Sa Ot
Bo Xao Lan
Bo Xa La Que
Bo Xao Gung
Bo Xao Ram
Bo Xao Sate
Gà sả ớt.
Gà chua ngọt.
Gà lăn.
Gà mật ong.
Gà xào lá quế.
Gà xào hạt điều.
Gà xào gừng.
Gà xào satế.
Gà ram.
Heo lăn.
Heo sả ớt.
Heo chua ngọt.
Heo xào lá quế.
Heo xào gừng.
Heo xào satế.
Heo Xao Ram
Tôm xào satế.
Tôm mật ong.
Đồ biển xào satế.
Tôm sả ớt.
Tôm lăn.
Mực sả ớt.
Mực xào satế.
Tôm xào hạt đIều.
Xao Sa Ot Chay
Xao La Que Chay
Bun Xao Chay
Com Chien Chay
Xao Ram Chay
Xao Chua Ngot Chay
Xao Lan Chay
Pho Chay
Xao Gung Chay
Goi Cuon Chay - Served with Homestyle Dipping Sauce with Peanuts
Hu Tieu Xao Chay
Dau Hu Rang Muoi - Served with Lemon and Pepper Sauce
Mi Xao Chay
Xao Sate Chay
Xao Hat Dieu Chay
Soda sua hot ga.
Sinh to bo.
Soda chanh.
Ca phe sua da.
Ca phe den.
Nuoc dua.
Che ba mau.
Da chanh.
As a reviewer, Pho @ Dickson presents a broad and well-structured Vietnamese menu that covers everything from light entrées to hearty noodle soups and wok-fried specialties. The entrées set a strong start with options such as Boneless Chicken Feet Salad, Spring Rolls (4 Pcs), Stuffed Boneless Chicken Wing, Crab Spring Rolls (4 Pcs), and Salt & Pepper Squid, offering a mix of crunch, freshness, and savoury depth.
The core of the menu is built around comforting rice noodle soups, featuring classics like Rare Beef And Brisket In Rice Noodle Soup, Combination In Rice Noodle Soup, Chicken In Rice Noodle Soup, Seafood In Rice Noodle Sate Soup, and Rare Beef In Rice Noodle Soup, all highlighting the rich, aromatic broth the restaurant is likely known for. For a slightly different texture and spice profile, the rice vermicelli soups include Rice Vermicelli In Spicy Beef Soup, Rice Vermicelli In Crab Soup, and Seafood Laksa, adding variety and heat.
The rice vermicelli salads and grilled options such as Rice Vermicelli With Stir Fried Pork, Rice Vermicelli With Grilled Pork Chop, and Rice Vermicelli With Grilled Pork Chop And Spring Rolls provide a fresher, lighter alternative, while the jasmine rice section delivers satisfying comfort dishes like Combination Grilled Pork Chop And Rice, Crispy Skin Chicken With Tomato Rice, Hai Nam Chicken With Rice, Chicken Fried Rice, and Seafood Fried Rice.
Noodle lovers are well catered for with both clear and stir-fried variations, including Stir Fried Rice Noodle With Beef, Stir Fried Rice Noodle With Prawns, Crispy Chicken With Egg Noodles, and Grilled Pork With Egg Noodles, each offering different protein and sauce combinations. The stir-fried meat sections further expand the menu with flavourful dishes such as Stir Fried Beef With Chilli & Lemongrass, Stir Fried Chicken With Basil Leaves, and Sweet And Sour Pork (Not Battered).
Seafood, prawn, and vegetarian options like Honey Prawn, Curry Prawn In Coconut Cream, and Stir Fried Vegetarian With Basil Leaves ensure broad appeal, while beverages such as Vietnamese Ice Coffee With Milk, Avocado Smoothie, and Egg Soda With Condensed Milk round out a diverse and satisfying dining experience.